Feast on a Culinary Celebration This Ramadhan
Discover the best Ramadhan Buffet in 2025, featuring endless food choices from local favorites to international delights.
Ramadhan is a time for reflection, togetherness and of course—unforgettable feasts. As the sun sets, there’s no better way to break your fast than with a lavish buffet spread with both traditional favorites and modern gourmet delights.
Whether you’re looking for authentic Malaysian cuisine, Middle Eastern flavors or a fine-dining experience, we’ve compiled the top Ramadhan buffets in 2025 you won’t want to miss!
1. Cita Rasa Nipah, EQ Hotel Kuala Lumpur

Celebrate the spirit of togetherness this Ramadan with EQ’s exquisite iftar experience, offering two unique ways to gather with loved ones. Citarasa Nipah, a beloved annual tradition presents a buffet of time-honored dishes like savory bubur lambuk, tender rendang tulang rusuk and briyani Batu Pahat with ayam masak merah.
Complemented by an array of local salads, grilled fish and rich Malay smoked meats like duck, beef, and catfish salai. Each dish is prepared using authentic recipes passed down through generations. For dessert, indulge in classics like cendol, ice kacang and bubur pulut hitam alongside a decadent durian crème brûlée and fluffy durian pancakes. Perfect for both corporate gatherings and family get-togethers.
Citarasa Nipah
Price: RM238+ per adult RM114+ per child, with early bird and group discounts available.
Date: 6th to 28th March 2025



For a more interactive dining experience, the EQ Bazaar returns with its vibrant street food concept that allows guests to explore an array of food stalls within the hotel’s elegant setting. From juicy ayam golek and satay to flavorful roti John, murtabak and bakso soup.
This experience is perfect for those who enjoy variety. Pair your meal with classic drinks like sirap bandung and kalamansi lime from large air balang containers and end on a sweet note with traditional kuih, shaved ice desserts and bubur kacang hijau.
The EQ Bazaar
Price: RM178+ per adult and RM89+ per child with special rates for group bookings of 20 or more
Date: 6th to 28th March 2025.
For booking and enquires visit their website here.
2. 1,001 Arabian Nights, Sunway Resort Hotel

Feast Like Royalty This Ramadhan at Sunway Resort Hotel featuring a touch of Middle Eastern flavors.
Sunset Terrace,Jemput Makan Iftar Buffet
Sunset Terrace will transform into a world reminiscent of an Arabian palace, where the air is filled with the rich aromas of slow-roasted meats, aromatic rice dishes, and sweet delicacies. Guests can savor dishes inspired by traditional Middle Eastern recipes, including the succulent Spit-Roasted Whole Lamb, the layered goodness of Maqluba (a rice dish with meat and vegetables), and the creamy textures of Chicken Fatteh with crispy pita and spiced chickpeas. Other highlights include Havij Polo (Persian carrot rice), Turkish Pide, and a mouthwatering Mixed Grill selection.



In addition to these Middle Eastern favorites, the buffet also features a variety of international dishes and local delights, ensuring something for every palate. A seafood-on-ice station offers fresh catches, while vibrant salads and an indulgent dessert counter promise a sweet ending with treats like Putu Bambu, the syrup-filled Qatayef, and other decadent confections.



A Night of Storytelling and Magic
The magic of 1,001 Arabian Nights doesn’t stop at the food. Each evening, a skilled storyteller takes the stage to share the legendary adventures of Aladdin, Sinbad, and Ali Baba, weaving a captivating narrative that captures the spirit of the season. Guests can dine while enjoying these enchanting tales, adding a layer of wonder and nostalgia to the evening. The themed decor, inspired by Middle Eastern palaces, further enhances the atmosphere, making each night a feast for both the senses and the imagination.
Dining Details

Price: MYR248 per adult and MYR124 per child or senior citizen
Date: 1st to 30th March 2025
Time: 6:30 PM to 10:30 PM
For those looking to celebrate Hari Raya with a special lunch, the Jemput Makan Raya Buffet is available on 31st March and 1st April 2025 from 12:00 PM to 3:00 PM, priced at MYR248 per adult and MYR124 per child or senior citizen.
Book Your Arabian Night Feast Today
To reserve your table at Sunset Terrace, contact the hotel at +603 7495 2009 or via WhatsApp at +6019 381 5568. Online reservations can also be made through Seven Rooms. For more information and updates, visit sunwayhotels.com or follow @SunwayResortKualaLumpur on Facebook and Instagram.
3.Citra Selera Timur & Barat, Mandarin Oriental Kuala Lumpur

A Feast of East and West
Mandarin Oriental Kuala Lumpur is set to take diners on an unforgettable culinary journey with Citra Selera Timur & Barat, a buffet experience celebrating the best of Malaysian and Middle Eastern flavors. Running from 28 February to 30 March, this grand dining event blends rich traditions with bold, aromatic influences, offering an unparalleled gastronomic adventure.
An Immersive Dining Experience
The Diamond Ballroom transforms into a vibrant marketplace, inspired by Arabian souks and Malaysia’s cultural heritage. Guests will step into an atmosphere filled with flowing fabrics, warm lighting, and fragrant spices, setting the stage for a truly immersive dining experience. From spice-infused meats to aromatic biryanis and beloved Malaysian classics, every dish reflects a harmonious fusion of East and West.
A Luxurious Spread


The buffet will be available daily from 6:30 PM to 10:30 PM at Mosaic, Lounge On The Park, and the Diamond Ballroom.
Prices for the buffet are as follows:
28 February – 16 March: RM308 nett per adult | RM188 nett per child (6-11 years old)
17 – 30 March: RM328 nett per adult | RM196 nett per child
For MO Rewards members, there’s an exclusive deal—for every four guests booked, the fifth guest dines for free (valid from 28 February to 16 March only).
4.Selera Kampungku Buffet Dinner, Crowne Plaza Kuala Lumpur City Centre

Ramadan is a time of reflection, community, and, of course, incredible food. At Crowne Plaza Kuala Lumpur City Centre, the Selera Kampungku Buffet Dinner makes a grand return, promising an even more indulgent spread of traditional Malaysian flavours. Hosted at Merchants, the hotel’s all-day dining restaurant, this buffet isn’t just a meal—it’s a culinary homecoming, curated by Executive Chef Adrian Jackson and his team of masterful chefs.
A Kampung Feast Worth Returning For

The buffet brings together the best of Malaysia’s regional specialties, each dish telling the story of its chef’s roots. Standouts include Chef Saiful’s Wagyu Rendang, a luscious, slow-cooked masterpiece that melts in your mouth, and Chef Irazrie’s Kambing Golek, spit-roasted to perfection with just the right balance of crisp skin and tender, juicy meat.

Chef Seing’s Chicken Rice from Melaka deserves a special mention—the balance between the fragrant rice, succulent roasted chicken, and house-made chilli sauce is impeccable. Meanwhile, Chef Amier’s Johor Murtabak delivers crispy, golden layers packed with a flavourful spiced filling.

For something lighter but equally satisfying, Chef Atirah’s Kelantanese ABC (Air Batu Campur) is a refreshing break, layered with syrup-drenched shaved ice, sweet corn, and jelly. The smoky richness of Chef Dinie’s Bakar-Bakar Perak station offers the perfect contrast, featuring freshly grilled seafood and meats infused with charred perfection.
To end on a sweet note, Pastry Chef Mohd Norsalam’s Apam Balik from Kedah is a must-try. The crispy yet fluffy peanut-filled pancake is the kind of nostalgic treat that transports you straight to a night market in your hometown.
The Verdict: A Must-Experience Iftar in KL

Selera Kampungku isn’t just a buffet—it’s a journey through Malaysia’s diverse culinary heritage, each dish crafted with care and authenticity. Whether you’re reminiscing about the flavours of your childhood or discovering new favourites, this is a Ramadan spread that delivers on every level.
Price: MYR 238+ (Adult), MYR 158+ (Senior Citizen, 60 years and above),MYR 118+ (Children, 6 to 12 years old)
Time: 6:30pm to 10:30pm
Date: 3rd-27th March 2025
How to Book
To reserve your spot, contact +6012 866 8121 or email fbgroup.cpklcc@ihg.com. Book early to enjoy the special early bird discount, and follow Crowne Plaza Kuala Lumpur City Centre on Instagram and Facebook for the latest updates.
5.Santapan Senja Buffet Dinner, Traders Hotel Kuala Lumpur

The Santapan Senja Buffet Dinner at Gobo Chit Chat is an unmissable celebration of Malaysian flavours. The showstopper? Roasted Whole Lamb, perfectly seasoned and tender, complemented by a selection of bold and aromatic local dishes. Highlights include the rich and comforting Mee Bandung with Lobster, the indulgent Siput Sedut Masak Lemak, and the fragrant, spice-laden Fish Head Curry.
The Seafood Bakar Daun Pisang brings a smoky, fresh-from-the-grill experience, while the Asam Pedas Melaka offers a tantalising balance of heat and tanginess. And for a cooling contrast, nothing beats sipping on fresh coconut water straight from the shell.
This buffet isn’t just about quantity—it’s about quality, nostalgia, and the joy of rediscovering flavours that remind you of home.
A Refined Take on Iftar at Bara On Six

For those who prefer a more intimate dining experience, Bara On Six offers a curated Santapan Senja 3-Course Set Dinner. The meal begins with unlimited appetisers, including local favourites like kerabu and bubur lambuk, setting the stage for the main course.
Diners can choose between two perfectly executed dishes:
🥩 Roasted Lamb Rack with Nasi Tomato – a succulent, aromatic pairing of tender lamb and fragrant tomato rice.
🐟 Grilled Seabass with Nasi Tomato – a lighter but equally satisfying dish, featuring flaky, well-seasoned seabass.
Dessert is a delightful Fluffy Banana Sponge Cake with Gula Melaka Ice Cream, offering just the right balance of sweetness and nostalgia to end the meal on a high note.
The Verdict: An Unmissable Ramadan Experience
With its combination of flavourful kampung-style dishes and an elegant dining option, Santapan Senja at Traders Hotel Kuala Lumpur caters to both festive family gatherings and more intimate celebrations. The buffet is a vibrant, indulgent affair, while the set dinner at Bara On Six offers a more refined take on iftar, making it an excellent choice for those seeking variety this Ramadan.
Price
Santapan Senja Buffet Dinner (Gobo Chit Chat)
Weekday (Sun – Thurs): MYR 178 nett (Adult) | MYR 88 nett (Child)
Weekend (Fri & Sat): MYR 198 nett (Adult) | MYR 98 nett (Child)
Date: 1st-30th March 2025
Santapan Senja 3-Course Set Dinner (Bara On Six)
MYR 108 nett per person
Available: 1 March – 30 March 2025
How to Book
To reserve your spot for Santapan Senja, call +603-2332 9888 or email festive.thkl@tradershotels.com. Early reservations are recommended, especially for the early bird discounts. Follow Traders Hotel Kuala Lumpur on Instagram and Facebook for updates on promotions and special offers.
6. Sajian Istemewa, Shangri-La Hotel Kuala Lumpur

As Ramadan approaches, Kuala Lumpur’s vibrant dining scene comes alive with some of the best Buka Puasa experiences in the city. This year, Shangri-La Kuala Lumpur’s Sajian Istimewa Buffet Dinner at Lemon Garden offers an exceptional showcase of Malaysia’s regional culinary heritage, curated by Chef Safril and his talented team. Featuring an outdoor bazaar with live ‘warung’ stations, the buffet promises a nostalgic yet elevated iftar experience that blends tradition with indulgence.
A Celebration of Malaysian Regional Cuisine

Stepping into Lemon Garden, you’re immediately transported to a bustling Ramadan bazaar, where the aroma of slow-cooked rendang and sizzling grilled meats fills the air. The highlight of the buffet is the selection of regional specialties, each dish carrying the distinct culinary identity of Malaysia’s diverse states.
Start with the showstopping Kambing Golek Panggang ‘Meletup’, a perfectly roasted lamb marinated in rich, aromatic spices by Chef Muhammad Safril from Selangor. Meat lovers will also appreciate the Rendang Tok Daging Tulang Rusuk, a deeply flavourful, slow-braised rib rendang from Perak by Chef Nahar Shabuddin.

Seafood lovers are in for a treat with Ikan Patin Masak Tempoyak, a Pahang classic prepared by Chef Muhammad Hafiz. The balance of fermented durian and fresh river fish creates an explosion of bold, tangy, and savoury flavours. Meanwhile, Chef Rasyafiq’s Laksa Johor is another must-try, boasting a thick, creamy fish-based broth that pairs beautifully with the traditional spaghetti-style noodles.
For those seeking a more interactive experience, the Warung Nasi Dagang/Nasi Kerabu station is a crowd favourite, offering a colorful array of Kelantanese rice dishes served with Gulai Ayam Kampung and Manok Pansuh, a Sarawakian delicacy of chicken slow-cooked in bamboo.

No iftar is complete without dessert, and Chef Fazriza’s Kuih Bakar Dangai dengan Gula Melaka from Penang is the perfect sweet finale. This traditional pandan-infused baked kuih, drizzled with caramel-like Gula Melaka, is a comforting and nostalgic end to the meal.
An Enchanting Iftar Atmosphere

Beyond the exquisite dishes, Shangri-La Kuala Lumpur elevates the dining experience with a traditional Ghazal Quarter performance, setting the mood with soothing Malay folk music from 6:45 PM to 9:00 PM daily. It’s the kind of ambiance that transforms a meal into an immersive cultural experience—one that lingers long after the last sip of teh tarik.
The Verdict: An Unmissable Iftar Feast

The Sajian Istimewa Buffet at Shangri-La Kuala Lumpur is more than just a meal—it’s a gastronomic journey through Malaysia’s rich culinary landscape. With authentic kampung dishes, live cooking stations, and an enchanting atmosphere, this buffet is a top-tier choice for those looking to indulge in a truly special Buka Puasa experience.
Pricing & Details

Sajian Istimewa Buffet Dinner (Lemon Garden)
Weekday (Mon – Thurs): MYR 260 nett per person / 960 SLC Points
Weekend (Fri – Sun): MYR 308 nett per person / 1130 SLC Points
Early Bird Offer (until 9 March 2025): 15% off dining tickets via Shangri-La Boutique
Date: 2 March – 31 March 2025
Time: 7:00 PM – 10:00 PM
How to Book
To secure your table, call +603-2786 2378 or email dining.KL@shangri-la.com. For online reservations, purchase your dining tickets at Shangri-La Boutique to enjoy the early bird discount. Seats fill up quickly, so book now to avoid disappointment!
Stay Tuned for more Ramadhan Buffet updates!
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