Tucked among Galle Fort’s spice-scented alleyways and centuries-old walls, Fort Bazaar isn’t just a boutique hotel.
It’s a living love letter to Sri Lanka’s coastal history. Located within footsteps of churches, galleries, and banyan trees that have seen more monsoons than most of us have birthdays, this once-forgotten merchant’s home has transformed into a go-to retreat for those who want a little charm with their check-in.
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In 2025, the hotel enters a new chapter. With the addition of a tranquil courtyard pool, a new design-forward suite called Court Square Studio, and an elevated menu at Church Street Social, Fort Bazaar is shaping up to be more than just a pretty place to stay. It’s a vibe.
Where History Meets Hospitality
Originally built in the 17th century by spice and gem traders, the building was rediscovered in 2006 by Teardrop Hotels and brought back to life after nearly a decade of restoration. The hotel officially opened in 2016 and quickly carved its place as a heritage hideaway with modern flair.
The restored arches, exposed brick, and colonial touches remain, but what sets Fort Bazaar apart is its subtle, contemporary elegance. The rooms are styled with earthy textures, clean lines, and calming tones. It’s like a nod to the past without getting stuck in it.
The Pool You Didn’t Know You Needed
This year’s most exciting update? A brand-new 14-metre swimming pool tucked just beyond the central courtyard. It’s intimate but feels expansive, with four-poster sunbeds and dappled sunlight that turns afternoon dips into full-blown daydreams.

Poolside drinks and snacks from Church Street Social are just a call away. The design is chic, not showy. No over-the-top fountains. Just timeless charm that makes you forget the outside world exists.
A Suite That’s a Story in Itself
Just 150 metres from the main hotel, Court Square Studio is the kind of hideaway that feels like a secret. Set within historic lawyers’ chambers on Leyn Baan Street, this split-level suite offers panoramic views of Galle Fort’s famous banyan tree.

It’s serene, stylish, and completely self-contained. Perfect for guests who want the Fort Bazaar experience with a little extra privacy. With this addition, the hotel now houses a total of nineteen thoughtfully designed rooms.
Church Street Social: A Culinary Destination
Let’s talk food. Church Street Social has evolved from a quiet hotel bistro to one of the South Coast’s most hyped dining spots. Under the guidance of Group Executive Chef Sumudu Kadawata and Executive Chef Sashika Wickramatunga, the new menu leans into bold, seasonal cooking with strong local roots.

Breakfast starts with comforting bowls of kola kanda; a warm herbal porridge, and freshly made hoppers. Come lunch, signature cocktails like the Arrack Attack make their rounds as guests settle into breezy verandas and leafy courtyards.
Local heroes like mud crab curry, slow-cooked dry beef, and Miris Malu seer fish curry steal the spotlight. There’s also a multicultural twist—Pulled Jackfruit Burgers, Steamed Snapper, and even pizza with gotukola.
Your Fortside Getaway Starts Here
With nightly rates starting at USD 370 for two (breakfast included) and USD 300 for the Court Square Studio, Fort Bazaar offers that sweet spot between luxury and authenticity. It’s intimate but not isolating. Stylish but not sterile. And always full of stories, just like Galle Fort itself.
So pack light, plan less, and let the fort work its magic.
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